The Txogitxu frozen hamburger. We have several weights: from 55 g to 230 g. It is made from aged beef as well, with no additives. An incredible product.

We had it easy. Very easy.

There’s little merit here.

We knew that there is little sense in talking about breeds, origins, curing and other tasks.

That the Basque concept of the txuleton, the fat, old cow, is unique in the world.

Almost 100 years of experience in a country where eating well is a religion.

Well then, let’s use our cultural heritage, our meat selection to make the perfect burger.

Nothing more. No premium, no label and no extras.

The Txogitxu burger, gastronomic logic at its best.